Best pizza I've had in my life. Nothing I can critique about this pizza. The plan was to eat half and save the rest for later since I had dinner reservations for later that evening, but indulged in the whole thing. No regrets. Very nice staff and relaxed environment. Let me enjoy the hot Funyuns chips I brought with me. Got another to go for dessert.

St. Louis pizza is characterized by its round, thin, unleavened, cracker-like crust. Monte's in Lynn prescribes to that approach. Wafer thin but sturdy enough to handle multiple toppings, I was far from disappointed. Portnoy gave it a 10, so I had to have it. I was hoping for a traditional style pizza but bar pizza is always on my radar. I tried the plain, half mushroom and half pepperoni, and my favorite, sausage and garlic. I threw in some barbecue tips because the prices were antiquated. Like 1990 prices. The crust crunched and the body held tight. I've never had this style pizza before but it's my new favorite bar styled pizza for sure. Hoey's, The Lynwood, Town Spa, The Alumni , and Poopsie's got nothing on Monte's. It's worth the trip to the city of sin.

Pizza truly a 10! Bartender was friendly and recommended delicious pizza with salami. Has a good dive feel which was great!

I went for the first time yesterday, on the recommendation of an Instagram account I follow. I am thrilled to have discovered this restaurant! Sunday afternoon, 2 PM, the place was full. One server, and one bartender were taking care of all the seats and the tables, and the wait for service was negligible. We ordered both chicken and veal Parmesan. The food was plentiful, the pasta had a delicious bite to it, the sauce was non-acidic, and for two entrées and two soft drinks, $32 was the price tag. I would go back again in a heartbeat.